Fig. 3
From: New insights into the structural characteristics of irradiated crotamine
The thermodynamic analysis of (a) native and (b) irradiated crotamine using DSC showed an upward peak (structure formation) and downward peak (structure melting) in native crotamine at approximately 25 °C and 45 °C, respectively. Irradiated crotamine showed an irregular spectrum with a first component which indicates that the irradiated toxin protein melted at 22.23 °C, suggesting lower enthalpy