Figure 5
From: Does the rattle of Crotalus durissus terrificus reveal its dietary history?
Values of δ13C in mice bred in CEVAP and IB animal houses, in 17 mice captured in the field study and in segments of rattle of the three newborn captured snakes according to the environment (C 3 , C 4 and partially C 3 and C 4 ). F1,1 and F1,2: first wild newborn snake, primary and second segments; F2,1 and F2,2: second wild newborn snake, primary and second segments; F3,1 and F3,2: third wild newborn snake, primary and second segments.